We had so much to eat. So much! Ceviche, nachos, aqua fresca, meatballs, 4 kinds of tacos, and three desserts. Eric kept sending things over! We felt like the king and queen. So good!
We were into the custom murals by Ed Trask, big garage door windows, and leafy patio. They've done a brilliant job repurposing an old, dirty shop into a fresh dining venue.
Totally worth the trip. Five stars!
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